Tim – Page 16 – My German Table

Author: Tim

French fries

Cooking Knowledge, Non Recipes

Why deep-frying at lower temperatures doesn’t make food oily

Basics, Potatoes, Sides, Vegetarian

Potato Puree (‘Kartoffelbrei’)

Carrot Salad

Salads, Vegetables, Vegetarian

German Carrot Salad (‘Karottensalat’)

Rabbit Fricassee

Rabbit Fricassee (‘Kaninchenfrikassee’)

Barley Soup with Mushrooms and Beef

Barley Soup with Mushrooms and Beef (‘Graupeneintopf mit Pilzen und Siedfleisch’)

Potato Dumplings 'Bavaria-style'

Basics, Dumplings, Potatoes, Sides, Vegetarian

German Potato Dumplings Bavaria-style (‘Bayerische Kartoffelknödel’)

Topfen Dumplings with Plum Sauce

Dessert, Dumplings, Vegetarian

Topfen Dumplings with Plum Sauce (‘Topfenknödel mit Zwetschgenröster’)

Baked, Bread, Swabian, Vegetarian

Spelt Bread (‘Dinkelbrot’)

Ebook Cover

Free Ebook Giveaway

Pork Head Cheese (‘Schweinekopfsülze’)